We snagged this recipe from Lindsay @loveandoliveoil. She does a great job explaining the whole process. If you are a beginner at cooking meat, have no fear!
Check out the recipe here.
"The reverse-sear cooking method (start in the oven and finish in a skillet) produces tender and juicy steaks that are the perfect shade of pink all the way through."
![](https://cdn.shopify.com/s/files/1/0816/5965/8527/files/301fd7_992885702e4a4128950cba302964f2bb_mv2.webp?v=1702636861)
Interested in getting some organic grassfed beef in Tennessee? Join our CSA program today!